Dark Chocolate Waffle

While yes, the Red Velvet Cheesecake Waffle is pretty epic, this next one is probably my go to. I mean, what female doesn’t love a good chocolate waffle now and then? The creations are endless with this waffle – top it off with Peanut Butter, Cashew Butter, Cheesecake spread, jelly, chocolate chip, nuts. I could go on and on.

Special Dark Chocolate Waffle

waffleIngredients:

  • 1/2 cup flour (I adore Buckwheat)
  • 1/4 cup Hershey’s Special Dark Cocoa Powder
  • 1 Large Egg
  • 1/2 cup – 1 cup liquid of choice (milk, water, almond milk, etc)
  • 2 tsp of sweetener
  • 3/4 tsp Baking Powder

Directions:

  1. Combine dry ingredients into a bowl
  2. Add the egg
  3. Add about half of the liquid
  4. Stir ingredients and add liquid as needed – until desired consistency
  5. Pour into waffle iron
  6. Enjoy :)

What are your favorite waffle toppings?

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32 thoughts on “Dark Chocolate Waffle

  1. I am a huge fan of dark chocolate at breakfast, but it’s usually in the form of chocolate chips or protein frosting. I’ll have to try using cocoa powder in my next waffle! Lately I’ve been loving unsweetened applesauce on my waffles…it sounds weird but it’s really good!

  2. yeah I totally don’t eat enough waffles! I forgot a girl at work gave me a giant bag of gluten free allpurpose flour….and I have the rest of the ingredients…mkay this is getting made. I might have it for dessert and top it with mint choco chip ice cream!

Thoughts?

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